SKU SM-00359
Mango Ginger Pickle Without Garlic – 300g
Pack size: 300g
Out of stock
Priya Mango Ginger Pickle Without Garlic brings tangy mango ginger flavour and a gentle warmth to everyday meals. Enjoy it alongside rice, dosa, idli, parathas or your favourite snacks.
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Description
About
This traditional-style Indian pickle combines mango ginger with aromatic spices for a lively, tangy taste and gentle heat. Prepared without garlic, it offers a distinctive flavour that can add a bright, savoury note to your meal. The 300g jar is handy for serving at the table whenever you fancy an extra accompaniment.
How to enjoy
- Serve a little alongside steamed rice or curd rice.
- Add it to a plate of dosa, idli or parathas.
- Enjoy with everyday meals or as a flavourful dip for snacks.
Ingredients: Ginger paste, refined rice bran oil, jaggery, iodised salt, tamarind extract, red chillies, fenugreek powder, citric acid (E330), turmeric powder, mustard seeds, dry chillies, curry leaves and asafoetida. Contains mustard and may contain traces of other allergens. Vegetarian.
Approximate nutrition per 100g: 241 kcal, 17g fat, 20g carbohydrates, 16g sugars, 2g protein and 4,650mg sodium.
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Questions & answers
Does this pickle contain garlic?
No. It is made without garlic.
What does the pickle taste like?
It has a tangy mango ginger flavour with aromatic spices and gentle heat.
What can I serve it with?
Enjoy a little alongside rice, dosa, idli or parathas, or use it as a flavourful dip for snacks.
Is this pickle vegetarian?
Yes, it is described as vegetarian.
What allergens should I be aware of?
It contains mustard and may contain traces of other allergens. Check the ingredient and allergen information on the jar if you have an allergy.
What is the nutritional information?
Approximately per 100g: 241 kcal, 17g fat, 20g carbohydrates, 16g sugars, 2g protein and 4,650mg sodium.
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