SKU SM-00371
Moong Dal – Split yellow – 1kg
Pack size: 1kg
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Description
Bring a familiar staple to your kitchen with yellow split moong dal, a natural, unprocessed pulse with a mild flavour and rich aroma. It is naturally high in plant-based protein and dietary fibre, and contains essential minerals.
About
This 1kg pack is carefully sourced and hygienically packed. Yellow moong dal is a useful ingredient for everyday meals, whether you are cooking a traditional recipe or trying a new idea.
How to use
Make a comforting dal to serve with rice or flatbread, or add the lentils to soups and curries. Their mild flavour works well with the spices and seasonings you enjoy using at home.
- Prepare a simple, warming dal for a weeknight meal.
- Add to a light soup for a satisfying bowl.
- Use in traditional dishes and home-style curries.
Questions & answers
What can I make with yellow split moong dal?
Use it in comforting dals, soups, curries and other home-style dishes. Its mild flavour pairs well with spices and seasonings.
How do I prepare yellow split moong dal?
Rinse the dal, then simmer it in water until soft. You can season it to taste and serve it with rice or flatbread.
Does yellow split moong dal need soaking?
Soaking is optional. Rinsing before cooking is a useful way to remove any loose particles.
What is the pack size?
This pack contains 1kg of yellow split moong dal.
What is yellow split moong dal like?
It has a mild flavour and is a versatile pulse for everyday cooking. The product description also notes that it contains plant-based protein and dietary fibre.
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