SKU SM-00166
Urad Dal Gota – 2kg
Pack size: 2kg
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Description
Urad Dal Gota is whole black gram with its outer skin removed, bringing a rich flavour and smooth, creamy consistency to your cooking. A familiar ingredient in Indian kitchens, it is a handy choice for preparing traditional favourites at home. This 2kg pack gives you plenty to use in everyday meals and special recipes alike.
How to use
- Dal makhani: Cook until tender for a rich, comforting dal.
- Dosa and idli batter: Soak and grind with your usual ingredients to make batter.
- Vadas: Grind into a batter for savoury fritters.
- Curries: Add to a curry for a satisfying texture and flavour.
Whether you are making a traditional recipe or trying something new, Urad Dal Gota is a versatile store-cupboard staple for your kitchen.
Questions & answers
What is Urad Dal Gota?
It is whole black gram with the outer skin removed. It has a rich flavour and a smooth, creamy texture when cooked.
What can I make with Urad Dal Gota?
Use it in curries or cook it until tender for dal. It can also be soaked and ground for dosa or idli batter, or used to make vada batter.
Does Urad Dal Gota need soaking before cooking?
Soaking it before cooking can help it cook more evenly. For batter, soak it before grinding with your other ingredients.
Is this urad dal whole or split?
It is whole black gram with the skin removed, rather than split dal.
How much is in the pack?
This pack contains 2kg of Urad Dal Gota.
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